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César Nieto Ibérico Bellota Cured Ham +48 Months 80g. César Nieto Ibérico Bellota Cured Ham +48 Months 80g is an Iberico cured ham from Spain. The Iberico Bellota Ham is the finest ham in the world.
César Nieto Ibérico Bellota Cured Ham +48 Months 80gm is an Ibérico cured ham from Spain.
The Ibérico Bellota Ham is the finest ham in the world! It is obtained from Ibérico pigs that are fed on a natural acorn-based diet, with a proportion of oleic acid exceeding 56% in its marbled fat. The high oleic acid content of its fats makes it soft and light, resulting in a ham that “melts” in the mouth.
This ham is hand-sliced by a professional Master slicer to preserve the flavour and aroma of the ham while also giving the dish a perfect presentation.
Ibérico pork ham, salt, dextrose, sugar, preservative (E-252) and antioxidant (E-316).
Nutritional info per 100g:
Calories: 410 Kcal. / 1716 KJ.
Protein: 30g.
Fat of which: 32g.
*saturated fatty acids: 14g.
Carbohydrates of which: 1.3g
*sugar: 1.3g.
Salt: 6.5g.
Keep in a cool and dry place.
Remove from the plastic packaging 30 minutes before serving. Consume the product at room temperature to fully enjoy its aroma and flavour.
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Weight | 80 g |
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