Candy Sausage | Christmas Party Snacks
Be careful when you make these: it will most likely be finished by the time you show it to kids!
These adorable and crusty treats are one of the simplest party snacks you can make at home.
To make Candy Sausage, you only need a few ingredients, so let’s get started!
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬:
- Schauessen Cocktail, 200g
- Puff pastry, 3 sheets
- Egg, 1pc
𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬:
- Cut the puff pastry sheet into four equal pieces.
- Place a schauessen cocktail on a puff pastry sheet, brush the edges with egg, and roll it up.
- Form it into a candy shape.
- Optional: make a bear shape with a mould, brush with egg, and stick it on a candy sausage.
- Brush the egg on the candy sausages.
- Bake for 20 minutes at 180°C in the oven.
🛒 Purchase Schauessen Cocktail HERE
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